At Bespoke Catering & Events we don’t do packages or set menus. Our starting point for your wedding is you. The food that you both love and the memories of great meals that you’ve shared. We will work around any possible barriers such as a remote location or lack of kitchen, to create a menu that is unique to you as a couple, fitting your budget and vision.
The Bespoke team is filled with some of the most creative and experienced professionals in the industry, bringing with them a wealth of experience in high-end catering, event styling, mixology and event management.
Our approach to menu planning means that we get to work with a huge variety of styles of cuisine. Our chefs have very diverse backgrounds, having trained all over the world.  This comes in handy when we are asked to recreate some far-flung dish that one of our couples has tried while travelling! We are also increasingly being asked to cater fully vegan or gluten free menus and we really enjoy rising to the challenge.
From customising and cooking your wedding menu, to full planning, from crockery and linen needs, to installing an operating kitchen, from bar support to fully functioning bar service – we can help with all of your food and drink needs.